Arushi is from India, the land of diversity and culture where people seek for a reason to celebrate every small event in their life. Driven by her values and her love for food and events, she did her graduation in Food and Nutrition Management; and now she is pursuing her graduation in Event Management. She wants to leverage her education and varied experiences in pursuit of a future in food catering for events and dreams for her own restaurant one day.  

Doroty is a recent honors graduate of the Recreation and Leisure Services program at Algonquin College where she learned the importance of recreational events and the significance they hold in the community. She uses this background, along with a passion for celebration, inclusion and diversity, in her event management studies to provide a unique perspective in the programming process.   

With a bachelors in Community Development and an appetite for adventure, Emma is excited to begin her journey in event design. With an interest in working in the non-profit sector, Emma plans to integrate her dedication to social change into event programming. She aspires to build community programs that benefit the development youth and their resiliency.

From the land of prosperous farms in India, a curious and diligent student. Bringing the practicality and expertise from his science background. Harpreet is passionate to become a swift and sophisticated event planner. 

From Morocco, Jaouad is a marketing graduate and a travel enthusiast with a passion and history of working in the airline/aviation industry. Now discovering and learning about the event world, with the hope of combining all previous and future experiences into working and succeeding in this ever changing, fun and challenging industry.  

From the Islands of Mauritius, an experienced and passionate Pastry Chef with acknowledged industry experience & training in Michelin star restaurants. Very much indulged in his own sweet world, he is now focused on gaining some experience in events management & planning to merge his food catering experience with the events industry. 

Yassine is a young Moroccan looking for opportunities in the marketing and events related sectors. Through his education, Yassine has acquired a valuable knowledge of marketing concepts which he tends to put into practice in the events world. Hard work, dedication and passion are just a few of the elements that make Yassine a great addition to any team striving to achieve positive results. Being able to work with people from different backgrounds, Yassine has always adapted to complex groups and environments with ease. Challenge runs in his genes. 
 
A graduate from Algonquin College and Al Akhawayn University with an exchange experience at UCSI University and driven by a strong hobby for planning events, Yassine is eager to learn more about the business world, to acquire new skills, concepts and experiences.